The Huge Storage Mistake Many People Make When Buying New Mason Jars
Wondering how to store those new Mason jars made out of delicate glass? Turns out, the best method is right in front of you.
Read MoreJennifer M. McNeill
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Stories By Jennifer M. McNeill
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Amp Up The Umami In Breakfast Tacos With A Simple Add-In
A breakfast taco typically has eggs and cheese as well as some type of meat and saucy topping. But for a more savory depth, add in this ingredient too.
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The Absolute Best Way To Freeze And Store Mexican Mole
Mexican mole is an incredibly rich sauce that takes time and effort to make properly. Next time you make some, make extra and freeze it with this method.
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The Worst Fast Food Chain Lemonade Has An Artificial Taste We Just Couldn't Ignore
A good lemonade on a hot day might be the best drink you can ever have. What isn't the best drink is this artifical-tasting lemonade from a fast food chain.
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The Single Salad Addition That Brings Tang And Crunch To Every Bite
The usual mix of greens, veggies, and proteins in a salad can get a tad boring. But there is one sour, salty, and crispy ingredient that can jazz things up.
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Turn Your Filet-O-Fish Into A Crispy Burrito With A Weirdly Genius Trick
McDonald's Filet-O-Fish serves as the base for many a genius trick, but you might not have thought to turn one into a delicious and crispy burrito.
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Here's What To Do If You Don't Have A Quarter At Aldi
Stuck in the Aldi parking lot with no quarter and no cart? You might be able to try this one simple trick that could save your shopping trip.
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The Protein-Packed Legume You Should Start Adding To Breakfast
Whether you like to start the day with scrambled eggs, avocado toast, or even something sweet, these creamy legumes deserve a spot on your breakfast plate.
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The Clever Hack That Makes Your Decorative Candy Jar Look Full
Make your decorative candy jars look full constantly, without buying any additional sweets, with just one clever hack utilizing something you already own.
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Add A Briny Punch To Your Egg Salad Sandwich Using One Ingredient
The mayo-rich creaminess of an egg salad sandwich can do with some tangy, vinegary spiciness for contrast, and this ingredient adds just that to the mix.
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You Should Absolutely Be Dipping Your McDonald's Chicken Nuggets In This Versatile Condiment
McDonald's McNuggets have been around for decades and people have dipped them in everything. But maybe they haven't tried dipping them in this condiment.
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Make The Creamiest Homemade Peanut Butter Yogurt With One Easy Trick
Trying to make your peanut butter yogurt turn out creamy and well-mixed? All you need is this easy trick that will help you whip up the perfect bowl every time.
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The Absolute Best SodaStream Flavor That Passed Our Taste Test With Flying Colors
We tried 16 SodaStream flavors and this bright, citrusy option that's perfect for summer came out on top. Here's why it stood out above all the others.
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Why Burger King's Bagged Ice Is A Backyard Lifesaver
It's almost barbecue season, and you can get a super inexpensive party necessity at Burger King with a shopping hack that almost no one knows.
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The Nutty Trick Bakers Swear By For Store-Bought Sugar Cookie Dough
The secret to elevating store-bought sugar cookie dough with this nutty trick that bakers swear by? This simple addition can enhance flavor and texture.
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There's A Good Reason Some Knives Have Holes
Of the many features of kitchen knives, holes may be some of the most misunderstood. But those holes could make your cooking experience smoother. Here's how.
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How To Keep Your Spices Neatly Organized When You Don't Have Much Kitchen Space
If you need a more compact and easy way to store your spices, this organizational tool could help solve multiple problems.
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Try A Breakfast Shortcut That Takes Frozen Pancakes To Hot & Ready In Minutes
Pancakes can take a bit more time to prepare properly than many breakfast favorites, but this shortcut can take frozen pancakes from icy to ready in minutes.
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Why You Should Choose Nut Butter Over Nutella (And How To Make It Taste Just As Good)
Who doesn't like Nutella? Sadly, that spread has more than just chocolate inside, and there's reason why you should start swapping it with nut butter instead.
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The Meat Replacement You Might Want To Avoid Buying
Nowadays, there are so many options for meat replacements that it can get overwhelming. And there's one in particular that you might want to avoid.
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The Easy Way To Get The Most Juice Possible Out Of Lemons
Fresh-squeezed lemon juice can brighten any dish, and this simple hack will help you get every drop of juice out of the next batch of lemons you buy.
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One Of The Best Trader Joe's Salsas Easily Rivals A Chipotle Favorite
Tex-Mex favorite Chipotle's salsa can't be beat... until now! Beloved grocery chain Trader Joe's has a store brand that may be even better.
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Easily Upgrade Frozen Pizza With A Classic Ingredient You Already Have
Frozen pizza can be quite tasty, but there's room for improvement. An ingredient in your fruit basket can greatly enhance the flavor of this convenient meal.
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Why Matcha Doesn't Come In Bags Like Other Green Tea
The process of making a cup of matcha is a little more complex than just adding hot water. Here's why matcha powder is rarely packaged in tea bags.
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Don't Toss That Empty Jar Of Jam! Use It To Sweeten Your Latte Instead
Those almost-empty jars of jam likely have fruity bits still stuck onto the glass. Don't throw away these jars: The jammy leftovers can transform your lattes.
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Is European Chocolate Really Better Than American Chocolate?
European chocolate or American chocolate: Is there really a difference that makes one better than the other? Here's what makes each location's treats unique.
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Kneading Pasta Dough Is Easier Than You Think, Here's How
It may seem daunting to make pasta at home from scratch, but it doesn't have to be! Here's the best technique to use when making, and kneading, your dough.
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